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cooking:recipes:grenadine [2018/12/27 21:37]
hannah
cooking:recipes:grenadine [2018/12/27 21:42] (current)
hannah
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 ===== Ingredients ===== ===== Ingredients =====
 +
 +  * 2 cups pomegranate juice
 +  * 1 1/2 cups sugar
 +  * 2 ounces rose water
  
 ===== Instructions ===== ===== Instructions =====
 +
 +  - Heat pomegranate juice on medium for 5 minutes, then add the sugar and stir to dissolve. Continue to cook until the two integrate into a syrup, about 5 more minutes. ​
 +  - Let mixture cool to room temperature,​ then pour into glass container. Add rosewater, seal, and shake. Refrigerate and use as soon as its cool, or store in refrigerator for up to one month.
  
 ==== Notes ==== ==== Notes ====
 +
 +  * From [[Kenji|https://​www.seriouseats.com/​recipes/​2012/​04/​diy-grenadine-homemade-grenadine-recipe-for-cocktails.html]]
 +  * If buying bottled pomegranate juice instead of juicing your own pomegranate ((And really, why would you be juicing a pomegranate)),​ make sure to only use 100% juice. POM brand is great. ​
  
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