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cooking:recipes:bacon_and_spinach_pizza [2015/09/25 15:56]
hannah
cooking:recipes:bacon_and_spinach_pizza [2015/09/25 16:40] (current)
hannah
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 |1 serving of [[simple alfredo]]| 1. Preheat oven to 500ยฐ and place a large pizza stone in the middle of your oven. When preheat timer goes off, set an additional 30 minute timer - you want your oven as hot as possible!| |1 serving of [[simple alfredo]]| 1. Preheat oven to 500ยฐ and place a large pizza stone in the middle of your oven. When preheat timer goes off, set an additional 30 minute timer - you want your oven as hot as possible!|
 |1 pound of [[pizza dough]]| 2. Allow pizza dough to come to room temperature. If it's been refrigerated,​ this will be approximately 30 minutes.| |1 pound of [[pizza dough]]| 2. Allow pizza dough to come to room temperature. If it's been refrigerated,​ this will be approximately 30 minutes.|
-|2 cups fresh baby spinach| 3. FLour your work surface and roll dough out to 1-2" inches smaller than desired size.|+|2 cups fresh baby spinach| 3. Flour your work surface and roll dough out to 1-2" inches smaller than desired size.|
 |6 strips bacon, cooked and crumbled| 4. Be brave, and give the dough a few tosses. Nothing too extreme, just enough to stretch out the middle and move the dough out a bit more towards the crust. Watch YouTube videos and feel good about yourself.| |6 strips bacon, cooked and crumbled| 4. Be brave, and give the dough a few tosses. Nothing too extreme, just enough to stretch out the middle and move the dough out a bit more towards the crust. Watch YouTube videos and feel good about yourself.|
 |1 fresh roma tomato (or equivalently sized species)| 5. Grease your pizza sheet (whether it's a [[http://​www.amazon.com/​Update-International-PS-14-Aluminum-14-Inch/​dp/​B0029SXJAE/​ref=sr_1_3?​ie=UTF8&​qid=1443196046&​sr=8-3&​keywords=pizza+screen|screen]] or [[http://​www.amazon.com/​ProBake-Teflon-Platinum-Nonstick-16-Inch/​dp/​B0017WN890/​ref=sr_1_4?​ie=UTF8&​qid=1443196074&​sr=8-4&​keywords=pizza+sheet|pan]] doesn'​t matter. Place dough on pan and move crust to edges, working gently.| |1 fresh roma tomato (or equivalently sized species)| 5. Grease your pizza sheet (whether it's a [[http://​www.amazon.com/​Update-International-PS-14-Aluminum-14-Inch/​dp/​B0029SXJAE/​ref=sr_1_3?​ie=UTF8&​qid=1443196046&​sr=8-3&​keywords=pizza+screen|screen]] or [[http://​www.amazon.com/​ProBake-Teflon-Platinum-Nonstick-16-Inch/​dp/​B0017WN890/​ref=sr_1_4?​ie=UTF8&​qid=1443196074&​sr=8-4&​keywords=pizza+sheet|pan]] doesn'​t matter. Place dough on pan and move crust to edges, working gently.|